1、将食材在水泡一会
2、花蛤洗净，经过浸泡，可以把少量含沙吐出去除
3、酸笋切块
4、豆干切块
5、锅水烧开
6、将花蛤倒入
7、煮一会儿，酸笋和豆干一齐倒入
8、快熟时加适量盐
9、起锅
10、装碗
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/efb861bd4c7c34b3f94593095841037de1373158.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/7efc527c34b33c41f5be73f2887de137c9762e58.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/4d3d2ab33c4133ba1445a3ce6a37c97622bc2f58.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/35f2224133bad341cb794184427622bc7dc52c58.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/3d002dbad341037d283369c5a9bc7dc5cf672d58.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/d2001d7de137c976e9b8dd7644672b5fd5462b58.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/c8373cbc7dc5cf67e55b75f58e96b814f4d02658.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/7c84d1672b5fd546d59218a77fd0b503c8d22458.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/2a1ecb460596b81426d415b043d246fe474e2258.jpg)
![新手来做菜：[4]酸笋花蛤汤](https://exp-picture.cdn.bcebos.com/b955ead0b503c8d293fae7fd498333bf3bef2158.jpg)